Seven up for Brakes in Q Awards success
Brakes may as well have had a table on the stage at the Q Awards after picking up seven gongs
The foodservice wholesaler came out on top of seven of the 14 product categories at the prestigious awards, building on its reputation for innovation in the sector.
Brakes continued its hot streak of winning big at recent awards, winning in the Bread and Morning Goods, Cakes & Desserts, Fish, Pasta and Pizza, Condiments, Cooking sauces and Vegan categories.
In addition to that haul, the company was highly commended or commended in seven categories.
“We have a singled-minded focus on driving innovation in our market and are pleased that our investment is being recognised,” said Sysco Merchandising Director Stuart Smith.
“The next 12 months will be a challenge for our sector and it is vitally important that we identify products that make a demonstrable difference to our customers, whether that’s a time-saving ready-to-bake croissant, a centre of plate inspiration like our Scottish Loch Trout Fillet Suprêmes or a personalised dessert like our Gluten Free Vegan Chocolate Truffle Brownie Torte.”
The category winning products are:
- Brakes La Boulangerie Ready to Bake Large Croissant
- Brakes Gluten Free Vegan Chocolate Truffle Brownie Torte
- M&J Seafood Scottish Loch Trout Fillet Suprêmes
- Brakes Stonebaked Sourdough Pizza Base topped with Tomato Sauce 12″
- Brakes Vegan Raspberry Jam Pudding Squares
- Brakes Soy, Sesame and Ginger Dressing
- Brakes Chimichurri Sauce
