With new laws on ingredients labelling a year away, FWD calls for a new system to ensure wholesalers have the right information to keep customers informed

Chief Executive explains how FWD is working closely with members across the entire supply chain to make a tangible impact on the industry as a whole

Action on Brexit, the environment and crime among the challenges laid out for a new government to address in the FWD Election Manifesto

Management of food allergen and nutritional information is one of the top hurdles facing the industry

Serving a busy tourist hotspot comes with its own challenges, but Savona Foodservice is tackling them head-on with a mix of local knowledge and innovation

Steering groups launched to improve company’s product data software

As Boris Johnson forms the latest government, wholesalers should be aware of the possible effect the most pressing issues could have on their businesses

One lucky wholesaler could get two for one by winning quarterly competition

There’s plenty more for wholesalers across the UK to consider in 2019 than simply what’s going on in Brussels and Strasbourg, says FWD Chief Executive

With advanced discussions about how allergen information is shared on food pre-packed for direct sale, FWD helps you swot up on the new laws that could be on the horizon